The Best New Restaurants By John KesslerPhotography by Evan Jenkins and Jeff Marini It’s been an exciting year as chefs across the city opened out-of-the-box concepts, from a neo-bistro that honors the Midwest to a Thai eatery that’s a nightly party. The 13 spots pair exceptional food with unforgettable experiences. Read more
A True Sign of Hospitality By John Kessler How a restaurant handles a diner's disappointment says a lot about the business and its staff. Read more
Our Favorite New Spot for Doner Kebabs By John Kessler Owner Etibar Maharramli makes the kind of street food loved by people the world over. Read more
I’m Still Searching for My Dream Red-Sauce Joint By John Kessler One thing missing in newer Italian spots in Chicago: restraint. Read more
Review: Nadu Is a Joyride Through India By John Kessler Sujan Sarkar and Sanchit Sahu offer an exciting tour through the country’s regional dishes. Read more
A Kid and a Critic Test the Most Ambitious Kids’ Menu in Town By John Kessler Our dining reviewer takes a finicky 5-year-old to Bar Goa to try its tyke-aimed Indian classics. Read more
Fine Dining is Now a Dinner Party By John Kessler Chefs and restaurants are encouraging diners to socialize during the meal. Plus: Meringue desserts are back. Read more
Review: Class Act Stumbles Over Its History Lesson By John Kessler The dinner party experience is fun. Unfortunately, the food ranges from cute to dismal. Read more
Review: Great Sushi for a Steal at Omakase Box By John Kessler Our critic loves the excellent offerings at the affordable new spot in Logan Square. Read more
