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Chicago Magazine
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Tag: Dining & Drinking

A Final-Final, Indisputable Ranking of Chicago’s Ten Best Craft Beers
By Karl Klockars
These 10 homegrown brews helped make Chicago one of the world’s best beer cities. Read more
Pastoral Is Closing Its Andersonville Location and More Dining News
By Anthony Todd
Plus: River North gets a massive, health-obsessed corner store, and a Chicago distillery acquires Malört. Read more
A Bakery that Marries Mexican Fare with French Techniques
By John Kessler
Pan Artesanal is a budget-friendly newcomer to Logan Square. Read more
City Winery Has a New Culinary Vision
By Anthony Todd
Chef Mark Mendez (Vera, Carnivale) is charged with shaking up the menu. Read more
Bar Ramone Proves That Wine Bars Can Be Hip
By Claire Voon
You can totally let loose at this cozy River North Spot. Read more
What Wine Goes with Hot Dogs?
By Maggie Hennessy
We asked S.K.Y.'s chef and its sommelier to tell us what to drink with a dog that's been dragged through the garden. Read more
The Fat Shallot Opens a Brick-and-Mortar Restaurant and More Dining News
By Anthony Todd
Plus: Bohemian House shutters and Kitsune switches to tasting menus. Read more
Here's Your Chance to Try What Might Be the Next Hottest Pizza
By Anthony Todd
Taste Pizza Di Non's cheesy goodness next week at Ludlow Liquors. Read more
The 10 Hottest Restaurants in Chicago Right Now
By Carrie Schedler
From Funkenhausen to Mickey D's, the buzziest spots to dine in October. Read more
How to Make Lowcountry's Jalapeño Cornbread
By DS Shin
Whip up the sweet & spicy treat with Chicago's dining editor Read more
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