Here Are Chicago's 2018 James Beard Award Semifinalists By Christian Belanger 28 Chicago restaurants and industry professionals earned nominations. Read more
The Roost Flies Into the Loop, and Other Dining News By Anthony Todd Plus: Chow down at Chowdah fest and a restaurant crime wave is sweeping Chicago Read more
Ready for a Friday Fish Fry? This Group Documents Chicago's Best By Carly Boers Find out how this delicious Midwestern Lenten tradition came about. Read more
The Publican Makes First Big Moves After Sexual Harassment Shakeup By Anthony Todd Fired chef Cosmo Goss will be replaced by Dennis Bernard of Dove's Luncheonette. Read more
Restaurant Industry Vets Share Their Valentine’s Day Horror Stories Interviews by Lena Singer Botched proposals, patrons so drunk they're eating non-edible table items, and more Read more
VIDEO: Piccolo Mondo Offers Up Argentinian Hot Chocolate and Tasty Pastries By DS Shin and Mauricio Peña The do-it-yourself beverage complements flaky cañoncito de dulce de leche at this Hyde Park eatery. Read more
With Sleeping Village, the Whistler Team Brings Its Bar-Venue Magic to Avondale By Peter Ranvestel and Mauricio Peña The casual spot serves up beer, wine, cider, and—soon—live music and performances. Read more
REVIEW: George Trois Sets a New Standard for French Cuisine By Jeff Ruby A rare four-star rating: Michael Lachowicz hasn’t just saved this classical style of European cooking from oblivion, he’s reinvented it. Read more
Do Some Serious Drinking at Golden Teardrops By Carrie Schedler This moody Logan Square spot lets the spirits in their cocktails shine. Read more
Eris Brewery and Cider House Debuts in Irving Park, and Other Dining News By Anthony Todd Plus: Steingold's Station replaces Baker Miller, Bar Biscay gets new chef, and more Read more
