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Chicago Magazine
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Tag: Dining & Drinking

Get a Scoop of History at Chicago's Classic Ice Cream Shops
By Sarah Conway
Five stores, 400-plus years in business, countless smiles served. Read more
The 10 Hottest Restaurants in Chicago Right Now
By Penny Pollack
Chicago’s most buzzed-about restaurants in July Read more
Blue Door Farm Stand Finally Opens, and More Dining News
By Carrie Schedler and Carly Boers
A new coffee shop opens in Woodlawn, and Hanbun's tasting dinners are completely booked through 2018 Read more
Why We Love Rijsttafel, the Monthly Marathon Indonesian Feast at De Quay
By Janet Rausa Fuller
Curries, gravlax rolls, and smoked sausages galore. Read more
Get Ready for Danny Espinoza's Carefully Crafted Tacos at Lobo Rey
By Penny Pollack and Carly Boers
They'll be served on tortillas made on a press that his mother gave him. Read more
The Violet Hour Celebrates 10 Years of Top-Caliber Cocktails Today
By Nicole Schnitzler
Here are 10 memorable concoctions from the not-so-hidden-anymore Wicker Park lounge. Read more
Cabana Club Is the Casual Rooftop Bar of Your Dreams
By Peter Ranvestel and Bettina Chang
High enough for a great view, and low enough to feel the vibe of the city. Read more
A Marshmallow Cafe Opens, a Smoke Shack Shutters, and More Dining News
By Carrie Schedler and Carly Boers
Say hello to more housemade pasta and goodbye to Filipino-inspired barbecue. Read more
Why Cucumbers Are a Great Ramadan Snack
By Sarah Conway
And other tips from Chicago food blogger Abeer Najjar, who explains the changing food traditions of Islam's holy month. Read more
Here's Who'll Be Manning the Kitchen at Katana
By Penny Pollack and Carly Boers
The long-awaited sushi import is slated to open this summer. Read more
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