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Chicago Magazine
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Tag: Dining & Drinking

Chef Homaro Cantu Changed Dining in Chicago
By Penny Pollack
The Moto chef tragically died yesterday. Dining editor Penny Pollack reflects on her Cantu experiences. Read more
Embeya Reopens Today with Michael Sheerin in the Kitchen
By Penny Pollack and Graham Meyer
The veteran chef will do his own takes on Asian cuisine. Read more
Prime & Provisions Raises the Steaks in the Loop
By Penny Pollack and Graham Meyer
The DineAmic Group's latest spot starts taking reservations tomorrow. Read more
Luella's Southern Kitchen Has One of the Best Po' Boys in Chicago
By Nick Kindelsperger
The secret is the bread. Read more
Craving Beer in Greektown? Consider Tapworks
By Peter Ranvestel and Carrie Schedler
The place does the trick in a neighborhood without a lot of boozing options. Read more
What to Eat and Drink in Chicago This Week
By Carrie Schedler
Cupcakes! Bacon! Wine! Read more
Introducing the 2015 Best New Restaurants
By Carly Boers, Penny Pollack, Jeff Ruby, and Carrie SchedlerPhotos: Jeff Marini and Anna Knott
Only 10 restaurants made this year’s exclusive list. Read more
Quiz: These Are the Hottest Seats in Town
How many of these unique chairs can you recognize? Read more
Nana's Brunch Is Unrivaled in Bridgeport
By Carly Boers
It's easy to lose this sweet spot in the local-organic-sustainable shuffle, but their maple-dijon bacon leaves a strong impression. Read more
Luke's Lobster Will Scuttle into the Loop in May
By Penny Pollack and Graham Meyer
The seafood specialist gets its crustaceans straight from Maine. Read more
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