Five Exciting Spots Are Coming to Chicago This Week By Carrie Schedler Fancy burgers! Massive sandwiches! Artisanal toast! There's a lot of great new stuff to eat right now. Read more
Michael Taus Has Something Cooking in Wicker Park By Penny Pollack and Graham Meyer The chef best known for the dearly departed Zealous has signed a lease for a new, more casual spot. Read more
Home Run Inn Will Set Up a Base in Lake View Next Year By Penny Pollack and Graham Meyer The South Side standby will have classic American grill food alongside their iconic pies. Read more
Vice District's Taproom Is a Beer Lover's Haven in the South Loop By Carrie Schedler and Peter Ranvestel The team at this budding brewery hopes their new bar space will become a beloved neighborhood hang. Read more
What to Eat and Drink in Chicago This Week By Carrie Schedler Hope you're thirsty—there's a lot of good stuff to drink this week, along with mini-sandwiches and a bottomless German buffet. Read more
All the Ways You Can Try Horchata Now By Carly Boers Cupcakes, cocktails, lattes, and more takes on the traditional Spanish sipper. Read more
Rich Labriola Is Bringing a Little Bit of Everything to Michigan Avenue By Penny Pollack and Graham Meyer The founder of Labriola Baking Company is pairing up with John Caputo for a spot with pizzas, pastas, and Stan's Donuts. Read more
Reviews: Laughing Bird and Parachute By Jeff Ruby After the Top Chef spotlight faded, two local stars went in very different directions. Read more
The Three Newest Spots for Eating and Drinking in Chicago By Carrie Schedler Plus a new West Loop lunch option, late-night pierogi, and some seriously hardcore coffee. Read more
Kendal Duque Lands at the Forthcoming Brass Monkey By Penny Pollack and Graham Meyer Sepia's opening chef has a new home, which will serve up American-French fusion with a 1970s twist when it opens this fall. Read more
