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Chicago Magazine
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Tag: Dining & Drinking

Lula Cafe (Updated Listing): Cozy, Fresh, Not Snobby at All
Farm-to-table from its early days, this Logan Square restaurant serves seasonal menus without pretension. Read more
At Smalls Smoke Shack, Ten Bucks Buys a Lot of BBQ
By Maggie Hennessy
This tiny joint beautifully blends Southern American and Southeast Asian styles. Read more
Bow & Stern Oyster Bar Slides Into West Town Next Month
By Penny Pollack and Graham Meyer
The oyster trend lives on, and there's a new shucker born every minute. Read more
Stella Barra and Summer House Bring Santa Monica to Lincoln Park
By Jeff Ruby
Can Jeff Mahin make Chicago taste like Southern California? Read more
What's Opening and What's Happening in Chicago Dining This Week
By Carrie Schedler
Eat some ribs, get some steaks, and follow up with a conversation on the ethics of eating animals. Read more
The Five Hottest Bars in Chicago
By Carly Boers
The Revel Room, CH Distillery, and more places where everyone in the city wants to raise a glass this month. Read more
At CH Distillery: The Gin Is Cold, the Scene Is Hot
By Kaitlyn Jakola
This new West Loop watering hole distills its own drinks. Read more
Charlie Trotter Has Died and the Theories Are All Heartbreaking
By Jeff Ruby
The great chef's life and career had a Shakespearean arc. Read more
From January 1988: Chicago's First Review of Charlie Trotter's
By Carla and Allen Kelson
In a story titled "Off and Running," two critics wrote: "Just out of the starting gate, Charlie Trotter’s sets the pace." Read more
Here Are the 10 Hottest Restaurants in Chicago
By Penny Pollack and Jeff Ruby
The Bentley Tavern, Travelle, and more places everyone's talking about (and dining at) in November. Read more
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