5 Chicago Breweries Where You Can Have Beer Your Way
The explosion of new taprooms means there’s a place for every kind of drinker, from those who want ambiance to fans of experimental brews.
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Old Habits Will Serve Up Fries with Melted Gelato and Lumpia Shanghai Inside of Ludlow Liquors
The sprawling menu takes some inspiration from chef Nick Jirasek’s Filipino heritage.
Here Are Chicago's 2018 James Beard Award Semifinalists
28 Chicago restaurants and industry professionals earned nominations.
The Roost Flies Into the Loop, and Other Dining News
Plus: Chow down at Chowdah fest and a restaurant crime wave is sweeping Chicago
Ready for a Friday Fish Fry? This Group Documents Chicago's Best
Find out how this delicious Midwestern Lenten tradition came about.
The Publican Makes First Big Moves After Sexual Harassment Shakeup
Dennis Bernard of Dove’s Luncheonette will take over the kitchen at the West Loop standby.
Restaurant Industry Vets Share Their Valentine’s Day Horror Stories
Botched proposals, patrons so drunk they’re eating non-edible table items, and more
Piccolo Mondo Offers Up Argentinian Hot Chocolate and Tasty Pastries
The do-it-yourself beverage complements flaky cañoncito de dulce de leche at this Hyde Park eatery.
With Sleeping Village, the Whistler Team Brings Its Bar-Venue Magic to Avondale
The casual spot serves up beer, wine, cider, and—soon—live music and performances.