Ludlow Liquors Serves Up Cocktails by the Ounce, and Other Dining News
Plus: Chef Debbie Gold is back on the Chicago scene, Le Colonial is giving up its Gold Coast location, and more
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Fast-Casual Minigrow Will Sprout in the Loop Next Month
The sister spot to the Honeygrow chain is all about the noodles.
The 10 Hottest Restaurants in Chicago Right Now
Chicago’s most buzzed-about restaurants in March
Budget Pick: Yvolina’s Tamales Is Not for Traditionalists
With the owner’s atypical methods and ingredients, this Pilsen spot’s tamales offer some unique options.
New Pastry Chef Brings Cinnamon Churros to the Dearborn, and Other Dining News
Plus: Drinkingbird closes its doors and Avec’s brunch takeovers
Punch Bowl Social Will Serve Food from Celebrity Chef Hugh Acheson
The restaurant-slash-bar-slash-entertainment-complex opens in the West Loop on March 10.
5 Chicago Breweries Where You Can Have Beer Your Way
The explosion of new taprooms means there’s a place for every kind of drinker, from those who want ambiance to fans of experimental brews.
Old Habits Will Serve Up Fries with Melted Gelato and Lumpia Shanghai Inside of Ludlow Liquors
The sprawling menu takes some inspiration from chef Nick Jirasek’s Filipino heritage.
Here Are Chicago's 2018 James Beard Award Semifinalists
28 Chicago restaurants and industry professionals earned nominations.