What You Need to Know About the Chicago Dining Scene This Week
Like where to get this sundae (answer: the Dearborn).
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The Lunatic, the Lover & the Poet Will Up the Wine Ante in the West Loop
The spot’s inspired by A Midsummer Night’s Dream.
Bala bala at Rickshaw Republic
Bala bala is as fun to eat as it is to say. Rickshaw Republic, 2312 N Lincoln Ave., 773-697-4750
Patrick Russ Shares His Recipe for Roasted Baby Artichokes
Don’t be fooled by the name: Baby artichokes are fully mature plants; their growth was stunted by a lack of sunlight. Patrick Russ (Seven Lions) says Nichols Farm & Orchard (Green City Market) grows dandy specimens: Look for ones with compact leaves that aren’t purple, the heavier the better. Patrick Russ’s Roasted Baby Artichokes Serves:6 … Read more
The Finch Kitchen Takes Flight in Breakroom Brewery's Old Space
Finch Beer Co. and Matthias Merges make for a powerful pairing.
What to Eat and Drink in Chicago This Week
Cheese! Beer! Food trucks!
Reno Is the Ideal Neighborhood Go-To Brunch
Wood-fired bagels in a totally welcoming environment.
Chiya Chai Café Spices Up Logan Square Starting Today
They’ll have tons of tea blends, such as blueberry lavender and pink salty Himalayan.
What You Need to Know About the Chicago Dining Scene This Week
A new option for seafood boils, plus more dining news
Go Gluten-Free with Little Beet Table, Opening This Summer
The NYC-based healthy eating mini-chain is planning its first Chicago location.