Upton's Breakroom Wants to Bring Jackfruit to the Masses
It’s the next thing in vegan-friendly faux meat.
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The Best of Chicago's Seafood Boil Craze (So Far)
Strap on a bib for these four “gloriously messy” meals, all excellent in their own ways.
What You Need To Know About the Chicago Dining Scene This Week
There’s a new guy behind the bar at Dos Urban Cantina.
Get Ready for South American Food and Throwback Lounging in the Loop
Rooftop restaurant Boleo and Mad Men-esque lounge Vol. 39 will open in the Kimpton Gray Hotel.
Orecchiette at Coco Pazzo
Fresh, simple, and satisfying orecchiette basilico. Coco Pazzo 399 W. Hubbard St., 312-836-0900
Americano 2211 Brings Mediterranean-Influenced Eats to Wicker Park
This new European-style café makes a strong first impression.
Federales Is the Scene of the Summertime
Tacos and an open-air setup—how could it not be?
From the Chefs' Imagination, to the Farm, to Table
Smyth + the Loyalist will be custom ordering unique produce from a Bourbonnais farm.
What to Eat and Drink in Chicago This Week
A Shark Week cocktail!
Nico Osteria Does Brunch on Rush Street Without Feeling Too Rush Street
Get some crab scramble in your life.