Ballaro’s Mark Newman Shares His Secrets for Fingerling Potatoes

Potatoes are hardly the most fragile vegetable on the planet. Still, even they need a little TLC. Wash, dry, and keep them in a cool, dark place. Never leave them in a bag (or next to onions) or they’ll spoil quickly. That’s how Mark Newman (Ballaro) handles the potatoes he poaches in olive oil for … Read more