What to Eat and Drink in Chicago This Week
There are cookouts, birthday parties, and even a meatball-eating contest.
There are cookouts, birthday parties, and even a meatball-eating contest.
New listings for 42 Grams and the Radler, and updates from Streeterville to Rogers Park.
Charlie McKenna’s new venture, a takeout window next to his Bucktown BBQ joint, is expected to open later this month.
The tacos at this Texas import, planning to open in the fall, have all sorts of internationally inspired elements.
Whiskey Trust, Henry’s Swing Club, the Lagunitas TapRoom, and more places everyone will be drinking this month.
Get your first taste of the craft brewer’s local digs. (Finally!)
There are mounds of meats laid across boards, but also pristine plates of beautiful compositions. A lot of good food is coming out of this multifaceted West Loop kitchen.
The latest on fried chicken and doughnuts, banh mi, and whole-hog barbecues in the city.
Try Parachute, Craft Pizza, Brown Bag Seafood, and ramen places aplenty this month.
The owner of Bistro Bordeaux is bringing a French pastry whiz to his forthcoming cafe and boutique.