Get Yourself a Plate of Honey Butter Fried Chicken
And don’t forget the honey butter.
Ad Categories: Dining & Drinking
North Pond (Listing Update): A Fine Hideaway in Lincoln Park
The newly Michelin-starred restaurant brings a fresh dimension to both its basic and daring dishes.
Beatrix and Travelle Reviews: The Good and the Bad
What goes on in the hotel restaurants at Aloft and The Langham in River North.
The Man Behind the Counter at City Dough is John Bubala
The Lake View restaurant, with help from the veteran of Quartino and Thyme, starts serving dinner next week.
Chicago’s Table
Chicago magazine celebrated our editorial dining coverage at the third annual Chicago’s Table event held at River East Art Center on October 25th. Attendees dined on delectable dishes from 20 of the city’s best restaurants—handpicked from the pages of Chicago magazine—and sipped perfectly paired cocktails from Bulleit®, Don Julio®, Ketel One®, and Tanqueray®, as well … Read more
Here's a Map of Eataly Chicago
How to get from Point A to Point Mozzarella.
A Lot of Big New Restaurants Opened This Week
Plus, what’s really going on with the closings of Lao 18 and Sweet Baby Ray’s.
Sarah Koechling Takes Over Dessert at the Bristol and Balena
The pastry chef will be introducing some new desserts—but she promises not to touch that Basque cake at the Bristol.
All the Chocolate, Cocktails, and Cookies in Chicago This Week
Here’s where to find what you really want. You can eat in moderation next month.