First Impressions: J. Rocco's Italian Table & Bar
Spicy crusted salmon satisfies at this up-and-comer in River North.
Ad Categories: Dining & Drinking
Before You Look at Parson’s Fried Chicken, Grab a Napkin To Wipe Up Your Drool
Among the fried food, Parson’s Chicken & Fish actually sneaks some haute cuisine onto its menu.
Has Spiaggia Sold Out?
Spiaggia and Cafe Spiaggia are two Italian legends under one Mag Mile roof. Great food. Ridiculous prices. They’re tourist traps—but maybe you should go anyway.
This Is the Biggest Chicago Dining News This Week
The city has new fried fish and chicken, Negroni slushies, cupcakes for charity, and a super macho taqueria.
Here Are Three Great New Chicago Pizza Places
These new parlors prove that Chicago’s pizza can go beyond the deep dish.
A Restaurant Called Bentley Will Park in Lake View This June
There will be local-seasonal food from the Lokal chef, Ian Flowers, plus craft beer, cocktails, and brunch.
The Garfield Park Conservatory Is a Beautiful Place to Drink a Beer
About 50 vendors at Beer Under Glass kicked off Chicago Craft Beer Week.
Hamburger @ Park Grill
Park Grill Chicago delivers a perfectly satisfying burger, although I don’t understand the allure of pretzel buns—here or anywhere. PARK GRILL: 11 N MICHIGAN, 312-521-7275
Lamb Sausage Rigatoni @ Park Grill
The lamb sausage rigatoni @ Park Grill Chicago has just enough fennel to keep things interesting. PARK GRILL: 11 N MICHIGAN, 312-521-7275
Grilled Whitefish @ Park Grill
@pennypollack: Grilled whitefish rounds out the something-for-everyone menu @ Park Grill Chicago. Quinoa and shrimp are nice touches. PARK GRILL: 11 N MICHIGAN, 312-521-7275