An American Southern Restaurant Opens in Hyde Park and More Dining News By Anthony Todd Plus: Terrace 16's chef resigns and Boka launches a special dinner series Read more
A Gourmet Market Where You Can Also Dine All Day By Anthony Todd Brothers and Sisters will be a one-stop shop for natural wines, charcuterie, and other delicious delights. Read more
Behold: A 26-Inch Gummy Worm By Heidi Mitchell Supersize sweets star at a new Navy Pier shop. Read more
Hyde Park’s Bibliophile Is a Bookworm’s Dream By Hannah Edgar Like a great book, the bar-bookstore concept from the team behind Fabiana’s Bakery is sure to enter the local restaurant canon. Read more
A Bayless Speakeasy Opens in River North and More Dining News By Anthony Todd Plus: nominees for the Jean Banchet Awards and Honeygrow closures Read more
How to Feast on Thanksgiving Without Lifting a Finger By Anthony Todd Five restaurants offering specials for the marathon meal, from dine-in to delivery Read more
Where to Get a Decent Pork Chop in Chicago These restaurants elevate the humble home-cooked staple to meaty masterwork. Read more
Comparing Chicago's Four New Omakase Restaurants By Claire Voon The chef calls the shots at these super-intimate, set-menu sushi spots. Read more
Indulge in German Kitsch at Funkenhausen By Jeff Ruby Irreverent to a fault, Mark Steuer’s new restaurant merits serious consideration in spite of itself. Read more
Tinker to Evers Is a Low-Key Postgame Destination for Cubs Fans By Hannah Edgar The underground bar salutes the Cubs’ pennant-winning past and raises a glass to their future. Read more
