What You Need To Know About the Chicago Dining Scene This Week By Maggie Hennessy and Carrie Schedler Eataly gets a new pizza offering, tons of restaurants open, and more. Read more
The Osteria Langhe Team Debuts Animale Today By Penny Pollack and Maggie Hennessy Look for more casual fare for under $15–and, yes, those beloved plin. Read more
Review: Stephanie Izard Gets Saucy at Duck Duck Goat By Jeff Ruby One of Chicago's buzziest chefs takes on Chinese—and wins. Read more
HaiSous Brings Vietnamese Specialties to Pilsen This Fall By Penny Pollack and Maggie Hennessy The casual-chic spot is chef Thai Dang's first project after leaving Embeya last year. Read more
Go Inside Chicago’s Five Hottest Bars Right Now Take a look inside Joy District, the reopened EZ Inn, and more Read more
Snaggletooth’s House-Cured Fish Is Making Waves By Maggie Hennessy This unconventional fish deli demonstrates a passion for seafood. Read more
Mahalo Brings Island Vibes to Wicker Park By Peter Ranvestel and Carrie Schedler The former Bom Bolla space is now home to a Hawaiian-inspired bar. Read more
What to Eat and Drink in Chicago This Week By Carrie Schedler Cocktails and a food truck fest, plus more for the week ahead Read more
Piece Pizzeria Puts an Egg on It for Brunch By Carrie Schedler The brunch pizzas hit the spot—and even better, you won't have to wait for a table. Read more
Local Chefs Put Their Twist on the Meat and Three By Peter Gianopulos The classic Southern meal meets Chicago experimentation. Read more
