What You Need to Know About the Chicago Dining Scene This Week By Carrie Schedler You may want to start thinking about getting in line for the one-day-only resurrection of one of the city's dearly departed restaurants. Read more
Here's How to Navigate Momotaro's Enormous Menu By Jeff Ruby The new Japanese spot may seem overwhelming, but finding a dish in each of the menu's ten categories is absolutely worth it. Read more
Heisler Hospitality's Pub Royale Will Lean Anglo-Indian By Penny Pollack and Graham Meyer The team behind hot spots such as Sportsman's Club and Lone Wolf will skip fish and chips in favor of chicken tikka masala and rabbit pie. Read more
Parson's Chicken & Fish Also Has One of the Best Veggie Sandwiches in Chicago By Nick Kindelsperger The meat-heavy spot in Logan Square has a worthwhile vegetable club as well. Read more
The Drifter Gets the Speakeasy Vibe Down Pat By Peter Ranvestel and Carrie Schedler The decor is spot-on, because most of it is actually Prohibition-era. Read more
What to Eat and Drink in Chicago This Week By Carrie Schedler Wine and cheese and beer and chocolate and beer. Read more
How Chicago Bartenders Came Up with Their Weirdest Cocktail Names By Maggie Hennessy Five bartenders share their stories for how they came up with certain cocktail names. Read more
Stephanie Izard Is Opening a New Restaurant in the West Loop By Penny Pollack and Graham Meyer The Chinese spot will be called Duck Duck Goat, and they're shooting for a summer opening. Read more
What You Need to Know About the Chicago Dining Scene This Week By Carrie Schedler A big step forward in the James Beard Awards process, changes in Chinatown and at Eataly, and where to get a serious bowl of ramen. Read more
Pastoral Will Wedge Its Next Location Into Andersonville By Penny Pollack and Graham Meyer The fifth location will be the biggest one yet, with plenty of room for a larger cheese selection and a bistro. Read more
