There Are a Lot of New Places to Get Tacos in Chicago This Week By Carrie Schedler And if you're not in a Mexican food mood, there's a new Italian place to consider and cheap doughnuts this weekend. Read more
Webster's Wine Bar: Great Wines, No Snobs By Peter Ranvestel and Carrie Schedler Take a look at this cozy, rustic new spot in the middle of Logan Square. Read more
What to Eat and Drink in Chicago This Week By Carrie Schedler It's a week of cold beer and grilled meats. Is there anything better, really? Read more
Headquarters Beercade Is Ready for a Replay in River North By Penny Pollack and Graham Meyer Expect a lot of the same stuff as the original location in Lake View—plus a fully operational kitchen. Read more
How to Make Pesto with Celery Leaves, an 'Overlooked Gem' By Penny Pollack Chef Michael Sheerin's recipe for turning their salty, bitter flavor into a delicious way of kicking up a dish. Read more
Some Exciting New Restaurants Open in Chicago This Week By Carrie Schedler The wait is over for Soho House, Bow Truss in Pilsen, Xoco Wicker Park, and more. Read more
Kokopelli: A Wicker Park Taqueria Born on a Truck in Tijuana By Penny Pollack and Graham Meyer There's a focus on seafood and veggie tacos at the Milwaukee Avenue location, which is slated to open in September. Read more
Where to Find Chicago’s Best Takes on Pop Tarts By Carly Boers With farmers’-market-inspired fillings, vegan dough, and savory options, the toaster pastry you grew up eating has grown up, too. Here are the city’s top Pops. Read more
What to Eat at Fatso’s Last Stand By Maggie Hennessy This Ukrainian Village hot dog spot is a great place for a tasty bite—and some late-night people watching. Read more
