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Ad Categories: Dining & Drinking

Bokeh’s Cocktails Bring a Cozy Vibe to Albany Park

January 21, 2021November 14, 2019 by Chicago Magazine

The photography-themed bar also offers late-night eats.

Categories Dining & Drinking Tags Bars & Drinking, Dining & Drinking, Seen on the Scene

What’s Your Favorite Dish?

January 21, 2021November 13, 2019 by Chicago Magazine

We asked six prominent Chicagoans to wax rhapsodic.

Categories Dining & Drinking Tags Dining & Drinking, Dining News

Moody Tongue Debuts Its High-End Tasting Room

January 21, 2021November 13, 2019 by Chicago Magazine

That and other morsels from this week in dining news.

Categories Dining & Drinking Tags Dining & Drinking, Dining News

La Sirena Clandestina’s Loss Will Be Felt in West Loop

January 21, 2021November 13, 2019 by Chicago Magazine

As the Brazilian drinking den and kitchen shutters, chef John Manion reflects on a changing neighborhood.

Categories Dining & Drinking Tags Dining & Drinking, Dining News

Look Inside the Massive New Starbucks on Michigan Avenue

January 21, 2021November 12, 2019 by Chicago Magazine

The four-story roastery at 646 North Michigan is the company’s sixth — and at 35,000 square feet, its largest. Take a peek before the store opens on Friday.

Categories Dining & Drinking Tags Dining & Drinking, Video

The Smoker That Made (and Almost Broke) Flat & Point

January 21, 2021November 12, 2019 by Chicago Magazine

But at the Logan Square restaurant, they just call it the Dude.

Categories Dining & Drinking Tags Dining & Drinking

Best New Bars

January 18, 2023November 12, 2019 by Chicago Magazine

A refined Japanese drinking den, an underground music venue that doubles as a beer mecca, a janitor’s closet serving killer martinis — these are just a few of our 20 favorites, ranked here.

Categories Chicago Magazine Tags Bars & Drinking, Dining & Drinking, Print Feature 4 Comments

The City’s Best New Bar Crawl, All on One Block

January 21, 2021November 12, 2019 by Chicago Magazine

Illustration: John Kenzie Stop 1 Bar Ramone Arrive in time for happy hour (4 to 6 p.m.), eat fried chickpeas and Iberico chips, down a $7 glass of txakolina. Stop 2 Bar Sótano Head around back to the alley, look for the pink arrow, descend the stairs, order a mezcal flight ($18 to $50). Stop … Read more

Categories Chicago Magazine Tags No Archive

A Martini Renaissance

January 21, 2021November 12, 2019 by Chicago Magazine

The city’s best bartenders have been getting boldly creative with the timeless classic. Here are four riffs you’ve got to try.

Categories Chicago Magazine Tags No Archive

Reboot of the Year: Carol’s Pub

January 21, 2021November 12, 2019 by Chicago Magazine

The honky-tonk hideout is back and better than ever.

Categories Chicago Magazine Tags No Archive
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