Fast-Casual Minigrow Will Sprout in the Loop Next Month
The sister spot to the Honeygrow chain is all about the noodles.
The sister spot to the Honeygrow chain is all about the noodles.
Chicago’s most buzzed-about restaurants in March
With the owner’s atypical methods and ingredients, this Pilsen spot’s tamales offer some unique options.
Plus: Drinkingbird closes its doors and Avec’s brunch takeovers
The restaurant-slash-bar-slash-entertainment-complex opens in the West Loop on March 10.
The explosion of new taprooms means there’s a place for every kind of drinker, from those who want ambiance to fans of experimental brews.
The sprawling menu takes some inspiration from chef Nick Jirasek’s Filipino heritage.
28 Chicago restaurants and industry professionals earned nominations.
Plus: Chow down at Chowdah fest and a restaurant crime wave is sweeping Chicago