Get a Primo River View Along with "Elevated" American Fare at Porter Kitchen & Deck
The new restaurant and bar from Four Corners Tavern Group will open next week in the Loop.
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Somerset Serves Up Classic American Flavors, and Other Dining News
Plus, the Stranger Things bar opens to under-agers for two nights only, and more.
Impress Your Friends with This Polenta Crostini Recipe from Spiaggia's Chef
Polenta squares are a tastier, fancier base for crostini than bread. This dish is deceptively simple to make.
Eggplant parmesan at Pisolino
It’s all about old-world abbondanza and delicioso classics. No kidding: This melanzana alla parmigiana for $9 is considered an appetizer! Pisolino 2755 W. Belmont Ave., Avondale
Chef from Michelin-Starred 42 Grams Will Host Pop-Up Dinners
For the series he’s dubbed Konro, Jake Bickelhaupt will be cooking tasting-menu meals at surprise locations all over the city.
Parson's Chicken and Fish Embodies Patio Season in Chicago
Our video series featuring favorite Chicago bars takes a trip to the Logan Square spot.
Beatnik Is West Town's Plant-Filled Mediterranean Dreamscape
It’s like drinking in a boho-chic garden.
What Will Booth One Bring to the Historic Pump Room Space?
We talked to Rich Melman and chef Rick Tramonto about their plans for the nearly 80-year-old establishment.
Would You Trust Your Neighbors to Cook You Dinner?
Like Uber, but for home cooking: New app Shmeal lets you buy and sell on-demand $6 homemade meals.
Craving Some "Red Hot" Tamales? The Delta Opens Sunday
Prepare yourselves for Mississippi Delta cuisine at this new Wicker Park spot.