Katsu, Whose Chef Could Turn Sushi Into a Story, Will Close This November
Chef Katsu Imamura and his wife Haruko have run one of the finest and most faithful Japanese restaurants in town for 29 years.
Ad Categories: Dining & Drinking
Mouthwatering Churros at La Bodega del Barrio, and Other Dining News
MCA now has a quick-service cafe, and Wrigleyville bars get sizable property tax break.
Mana Food Bar Will Add a Sushi Hand Roll Spot
Construction is underway on Anaba Handroll Bar, which will open inside Mana in Wicker Park.
Spaghetti with mushrooms, peas and Parmesan at Wood
I could eat this cozy tangle of spaghetti with mushrooms, peas, Parmesan, and lemon every night. Wood 3335 N. Halsted St., Lake View
At Real Good Juice Co., There’s No Such Thing as Wasted Waste
What the local company doesn’t turn into juice, it makes into cheese, snacks, doggie treats.
Charcuterie Is Seeing a Renaissance in Chicago
Take a look at these savory selections from some of the city’s best artisans.
Enjoy Classic French Cocktails at Ooh La La
It’s like drinking in a Parisian speakeasy.
Had a Bad Day? It Turns Out, Chocolate Pairs Very Well with Booze
Perhaps by now you’ve had that enormous chocolate cake at Moody Tongue Brewing. We found three other can’t-miss combos.
This Now-Famous Kale Salad Is the Result of a Failed Salad
Here’s how to make the popular dish at La Sirena Clandestina.
Neapolitan-Style Pies Find New Home in Hyde Park, and Other Dining News
East Coast–based chocolatier comes to Chicago, West Loop cocktail bar Betty closes its doors, and more.