XO Marshmallow Will Open in Rogers Park Just in Time for Summer S'mores
The world’s about to have a new dessert darling.
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SafeHouse Goes All In on Its Spy Theme
Booze and mini missions await you in this new River North spot—as long as you know the password.
Russell Kook's Tips to Never Mess Up Halibut Again
The executive chef of Hugo’s Frog Bar & Fish House shares foolproof techniques and the perfect simple recipe.
What You Need to Know About Chicago's Dining Scene This Week
A coffee bar inside a Wonder Bread truck, a new spot for gelato and focaccia, and more
Tempesta Market Will Sate Your Meatiest Cravings This Summer
Nduja Artisans Salumeria finds a new name and a new home in West Town.
Scallops at Ella Elli
The flaming red guajillo butter on the seared scallops scared me for a second. And a second later, it was all good. Ella Elli, 1353 W. Cornelia Ave., Lake View
The Ruin Daily Is Ready to Meet Your Sandwich Needs
Weekdays only, you can eat this blue cheese-covered cauliflower sandwich and a host of other bread-based delights.
Fancy, Fanciful (and Boozy) Afternoon Teas to Try
The Mad Hatter said it best: “It’s always tea time.” But with spring weather on the way, along with Easter and Mother's Day, now's an especially good time to try Chicago's unique offerings. From the booze-infused and Shakespeare-inspired, to the Mad Hatter-themed, check out these seven tea services. Pavilion at The Langham The Instagram-inclined won’t want … Read more
American Means Global at Split-Rail
Owner Zoe Schor crosses borders at her Humboldt Park restaurant—but always comes back home.