World's First Nutella Cafe Draws Crowds Downtown
Plus, two surprising closures and other dining news this week.
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Daisies Has Debuted Its Pasta Prowess in Logan Square
The short, focused menu keeps things in the family.
Six Cool Asian Desserts You Should Try This Summer
Brace yourself, Chicago: These wild and whimsical frozen treats are taking over.
Jared Wentworth Will Riff on Chicago Classics at Regards to Edith
It’s one of two projects Heisler Hospitality has set for the West Loop.
Broccoli and hummus at A10
Kale isn’t everything: The chef at A10 roasted fresh broccoli spears and made them the centerpiece of this nifty salad with beet hummus and harissa vinaigrette. A10 1462 E. 53rd St., Hyde Park
Beatrix Gets Boozier on Fulton Market
The location is primed for post-dinner drinking.
Elske Has Potential But Can’t Make Its Prix Fixe Work
This West Loop spot offers a touch of Scandinavian cool and has the chops to be totally great. So why isn’t it?
Get Ready for Seafood and Sea Monsters at the Dana Hotel
Portsmith and Leviathan, from the Fifty/50 Group, will open this summer.
Comics and Cocktails? Noyane's Menu Offers Both
The new Conrad rooftop bar introduces its sushi and spirits with an artful, silly hero’s journey.
The 10 Hottest Restaurants in Chicago Right Now
Chicago’s most buzzed-about restaurants in June