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Ad Categories: Dining & Drinking

Cauliflower soup at Ocean Cut

March 9, 2021October 19, 2016 by Chicago Magazine

Crab meat met cream of cauliflower soup at Ocean Cut and something magical happened. Ocean Cut 20 W. Kinzie St., 312-280-8882

Categories What Penny Eats Tags What Penny Eats

True Food Kitchen Will Bring All Healthy Everything to River North Next Month

March 9, 2021October 19, 2016 by Chicago Magazine

It’s the chain’s first Midwestern foray.

Categories Dining & Drinking Tags Dining & Drinking, Dining News

Whole Roast Chickens Bring Comfort, Creativity to Menus

March 9, 2021October 19, 2016 by Chicago Magazine

Costco chickens, these are not. Here are 5 chefs around town serving up the whole bird in inventive ways.

Categories Chicago Magazine Tags Dining & Drinking, Dining News

HopCat Offers Dizzying Array of Brews in Retro Space

March 9, 2021October 17, 2016 by Chicago Magazine

Get 130 beers on tap while taking in some ’60s and ’70s vibes.

Categories Dining & Drinking Tags Dining & Drinking, Seen on the Scene

The Search for the Perfect Cake to Go with Beer

March 9, 2021October 17, 2016 by Chicago Magazine

Moody Tongue’s 12-layer chocolate cake is one of just two food items at the forthcoming tasting room.

Categories Dining & Drinking Tags Dining & Drinking

A Dessert for Every Diet

March 9, 2021October 14, 2016 by Chicago Magazine

Dietary restrictions? These desserts have you covered.

Categories Chicago Magazine

How to Make The Best Lemon Meringue Pie You’ve Ever Made

March 9, 2021October 13, 2016 by Chicago Magazine

Chicago’s associate dining editor learns the finer points of meringue and lemon curd from a world-class pastry chef.

Categories Chicago Magazine Tags Dining & Drinking

What You Need to Know About the Chicago Dining Scene this Week

March 9, 2021October 12, 2016 by Chicago Magazine

It’s Jean Banchet nomination time.

Categories Dining & Drinking Tags Dining & Drinking, Dining News

Here's the Recipe for the First-Ever Brownie, Invented in Chicago

March 9, 2021October 12, 2016 by Chicago Magazine

It was served by the Palmer House at the World’s Columbian Exposition of 1893.

Categories Chicago Magazine Tags Dining & Drinking, Recipes

Scoops Supreme

March 9, 2021October 12, 2016 by Chicago Magazine

Four excellent restaurant gelati that you can grab to go

Categories Chicago Magazine Tags Dining & Drinking
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