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Ad Categories: Dining & Drinking

What You Need to Know About the Chicago Dining Scene This Week

March 9, 2021July 20, 2016 by Chicago Magazine

An upscale Southern restaurant, a beach-themed bar, and plenty of other spots opening their doors.

Categories Dining & Drinking Tags Dining & Drinking, Dining News

Salmon tartare at Maude's Liquor Bar

March 9, 2021July 20, 2016 by Chicago Magazine

This plate of cured salmon tartare was flat-out awesome. Maude's Liquor Bar 840 W. Randolph St., West Loop, 312-243-9712 

Categories What Penny Eats Tags What Penny Eats

Don't Cry: Spilt Milk Will Open in Late July

March 9, 2021July 20, 2016 by Chicago Magazine

It’s a cocktail bar from a beverage dream team.

Categories Dining & Drinking Tags Dining & Drinking, Dining News

Coming Next Month: Myron Mixon's Smoke Show

March 9, 2021July 19, 2016 by Chicago Magazine

Expect plenty of brisket and pulled pork within a few blocks of Wrigley Field.

Categories Dining & Drinking Tags Dining & Drinking, Dining News

Is the Brunch Bubble Ready to Burst?

March 9, 2021July 19, 2016 by Chicago Magazine

The scene is booming, but some cracks are starting to show.

Categories Chicago Magazine Tags Brunch, Dining & Drinking, Dining News, Writers - Carrie Schedler

The Ladies' Room at Fat Rice Is the Coziest New Cocktail Joint in Town

March 9, 2021July 18, 2016 by Chicago Magazine

It’s very small and very red, and the drinks are very delicious.

Categories Dining & Drinking Tags Bars & Drinking, Dining & Drinking, Seen on the Scene

What to Eat and Drink in Chicago This Week

March 9, 2021July 18, 2016 by Chicago Magazine

A BBQ, boozy shopping, and more dining events in store.

Categories Dining & Drinking Tags Dining & Drinking, Dining News

Sink|Swim's Brunch Does Well with Seafood

March 9, 2021July 15, 2016 by Chicago Magazine

Stick to offshore eats and cocktails and you’ll be plenty happy.

Categories Brunch Tags Brunch, Dining & Drinking

Team Arami Pairs Up With a Schwa Vet for Entente

March 9, 2021July 15, 2016 by Chicago Magazine

The plan is to open in the former Ani space next month.

Categories Dining & Drinking Tags Dining & Drinking, Dining News

Watch Richard Roettgen of Bavette’s Make Beef Tongue with Fingerling Potatoes

March 9, 2021July 15, 2016 by Chicago Magazine
Categories Inside Chicago's Best Restaurants Tags Dining & Drinking, Video
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