Grab Some Grog at the Queen Mary Tavern
The latest Heisler Hospitality spot takes inspiration from the British Royal Navy.
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What to Eat and Drink in Chicago This Week
It may be a holiday week, but there’s still plenty to consume.
Is Latinicity Eataly Redux?
Richard Sandoval’s new venture showcases all of Latin America in one space.
Two Restaurants to Renew Your Faith in Chefs
De Quay takes on Indonesian-Dutch cuisine. Meanwhile, a Rick Bayless influence shows at Ixcateco Grill.
Vivial Takes Over the Spencer's Jolly Posh Space
The owner is the same, but everything else is different.
M. Henry Does a Solid Neighboorhood Brunch
It’s probably not worth a massive crosstown journey, but if you’re already in Andersonville, it’s a good option.
Now Is the Time to Cook with Sunchokes
Watch how Cafe Ba-Ba-Reeba’s Matt Holmes roasts them with bacon and apples.
Logan Square’s Arbor Is All About Pleasing You
The new restaurant offers a custom, locally sourced dining experience.
What You Need to Know About the Chicago Dining Scene This Week
Bar and restaurant openings aplenty, plus a sweet deal for Thanksgiving pies.
Onion soup at Bistro Bordeaux
This icky, drippy weather put me in the mood for a bowl of piping hot onion soup. Bistro Bordeaux, 618 Church St., Evanston 847-424-1483