Serious Pastrami Fans Need to Try This Sandwich from Boeufhaus
It marks a new frontier for the famous meat in Chicago.
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Ten Years Later, Schwa is as Excellent as Ever
After a decade of eccentric greatness, this restaurant is still eccentric—and great.
Small Cheval Steps Into the Roxie's Space Later This Summer
Get a taste of one of the city’s best burgers without the hours-long wait (for now).
River North's Rec Room Is Like a Cooler Version of a Basement Party
Christmas lights, spiked punch, and free frozen pizza at midnight.
What to Eat and Drink in Chicago This Week
Birthday cake and hard-to-find beers, all in one week.
Chop Shop Has a Solid Brunch—and a Fantastic Patio
Hope you like meat.
Four Happy Hour Deals Actually Worth Getting in Chicago
Now that happy hour is legal again in the city, check out these four great options for food and drink.
Glaze Teriyaki Gives Lake View a Taste of Seattle
Yes, the Pacific Northwest has its own style of teriyaki.
What You Need to Know About the Chicago Dining Scene This Week
Lots of Logan Square news this week, including changes in the kitchen at Lula Cafe and a couple of new spots to seek out.
Burrata at Dolce Italian
Burrata so soft and fresh, it practically dripped over the heirloom tomatoes. Best caprese spin ever. Dolce Italian Godfrey Hotel, 127 W. Huron St., 312-754-0700