What You Need to Know About the Chicago Dining Scene This Week
A new chef at Kinmont, a sneak peek at Chicago’s Best New Restaurant, and, oh yeah, free burgers.
Ad Categories: Dining & Drinking
Kalbi jjim at Parachute
Under the overlapping sheets of rutabaga is a crazy-good Asian stew: thick and juicy chunks of kalbi, rice cakes, and cipollini. Parachute 3500 N. Elston St., Avondale, 773-654-1460
Wicker Park Will Become Scone City This Spring
That’s the name of the purveyor of the British treats moving onto Division next month.
Six Places to Try Octopus in Chicago
An eight-armed cephalopod wriggles into the spotlight.
Nonna's Sells a Surprisingly Juicy Chicken Parmesan Sandwich
And it’s not as messy as you would think.
There Was a Whole Lot of Green at the St. Pat's Parade
Downtown turned into a sea of green for the annual occasion.
What to Eat and Drink in Chicago This Week
The agenda includes not one, but two opportunities for free ice cream.
Saucy Porka Serves Up Delicious Bao Bun Tacos
Just be sure to stock up on some napkins before you dig in.
Summer House Santa Monica's Brunch Has So-So Food But Great Cookies
The Lincoln Park spot’s brunch menu suffers from a few weak dishes, but the baked goods may be some of the best in the city.
Three Restaurants to Watch For This Month
Check out these buzzy spots before the crowds find them.