How to Make the Perfect Prosciutto and Melon Appetizers
Chef Tony Mantuano shares his trick for choosing the best melon.
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The Kitchen Will Take Farm-to-Table to the Next Level
Johnny Anderes, late of Telegraph, details the community effort at the new River North spot, opening mid-October.
The Allis Is a Sexy-Looking Place to Do Some Work (and Drink)
The open-to-the-public bar/lounge at Soho House is a great place to work on your screenplay while drinking craft cocktails.
Five Coffee Drinks to Order Instead of the Pumpkin Spice Latte
Skip the Starbucks and get your autumn coffee fix from one of these local concoctions.
What to Eat and Drink in Chicago This Week
It’s a week of specials, pickles, and pig meat.
Dove's Luncheonette Serves Up 'Mex-Tex' in Wicker Park
The latest One Off spot, opening next door to Big Star in about a month, offers a Mexican-focused menu with dashes of Southern and soul.
Umami Burger and Two More Restaurants to Watch For
California’s burger heartthrob is coming to Wicker Park.
There Are a Lot of New Places to Get Tacos in Chicago This Week
And if you’re not in a Mexican food mood, there’s a new Italian place to consider and cheap doughnuts this weekend.
Webster's Wine Bar: Great Wines, No Snobs
Take a look at this cozy, rustic new spot in the middle of Logan Square.
What to Eat and Drink in Chicago This Week
It’s a week of cold beer and grilled meats. Is there anything better, really?