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Ad Categories: Dining & Drinking

Oceanique, You Don’t Look a Day Over 17

January 6, 2021May 29, 2013 by Chicago Magazine

The Evanston fine-dining restaurant celebrates its silver anniversary with a makeover and a summer vacation.

Categories Dining & Drinking

Three New Restaurants Open in Chicago This Week

December 29, 2020May 29, 2013 by Chicago Magazine

Plus: Patios open up, Check, Please! gets a new host, Chicago Gourmet tickets go on sale, and Esquire loves our bars.

Categories Dining & Drinking

Homestyle Taste Is a Great Budget Spot for Northern Chinese in Bridgeport

December 29, 2020May 29, 2013 by Chicago Magazine

It’s a good pick, whether you’re up for braised beef tendons with sea cucumber, or you just want to stick to garlicky deep-fried string beans. But you and a friend may fight for the leftovers.

Categories Chicago Magazine

Headquarters' New Space Feels Like You've Died and Gone To Pinball Heaven

January 5, 2021May 29, 2013 by Chicago Magazine

The bar/arcade’s recent expansion has great cocktails, fine microbrews, and all the pinball you can play.

Categories Seen on the Scene Tags Seen on the Scene

How to Build a Perfect Picnic This Summer

January 6, 2021May 28, 2013 by Chicago Magazine

You can’t control the weather, but you can make sure the food is amazing. Here’s how—with a little help from some of Chicago’s best chefs.

Categories Mobile

Michael Dean Reynolds Is in Love With His Menu at Bread & Wine

January 6, 2021May 28, 2013 by Chicago Magazine

The Gage and Leopold alumnus, the new chef at the Irving Park spot, will have a new menu in place by the end of June.

Categories Dining & Drinking

Five Reasons This Is a Great Week To Eat in Chicago

December 29, 2020May 28, 2013 by Chicago Magazine

Free pizza. Packed picnic baskets. A pair of fine prix fixe dinners. And that’s before we even get to the Bloody Marys.

Categories Dining & Drinking

How to Build a Perfect Picnic This Summer

January 6, 2021May 28, 2013 by Chicago Magazine

You can’t control the weather, but you can make sure the food is amazing. Here’s how—with a little help from some of Chicago’s best chefs.

Categories Chicago Magazine Tags Print Feature

The Best Wine and Cheese To Take on a Picnic

January 6, 2021May 28, 2013 by Chicago Magazine

Four cheeses and four bottles—all delicious, and all pretty affordable, too.

Categories Chicago Magazine

This Is an Amazing Fried Chicken Recipe

January 6, 2021May 28, 2013 by Chicago Magazine

There’s also a recipe for a fantastic punch to serve with the bird.

Categories Chicago Magazine Tags Dining & Drinking, Recipes
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