What's New in Chicago Dining This Week
Nepal House is coming to the South Loop, Big Star is getting bigger, and there’s a new mystery location for Pleasant House Bakery.
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At Fat Rice, the Unforgettable Food of Macau Comes to Logan Square
A couple could help save an endangered cuisine with potent, unfussy dishes served in their small corner restaurant.
Domestic Will Be the New House of Rosebud’s Chef
Come August, the River North site of Rosebud Trattoria will hold Peter Balodimas’s farm-focused restaurant.
Five Great Grilled Cheese Sandwiches to Stuff in Your Face This April
It’s National Grilled Cheese Month, if you needed some kind of justification.
With Vu Sua, Macku Chan Returns To His Vietnamese Roots
The owner of Macku Sushi has opened a French-inflected Vietnamese spot in Lake View.
Jason Vincent Is One of Food & Wine’s Best New Chefs in 2013
The local guy and Nightwood chef is on the annual list alongside a couple of other notable one-time Chicagoans.
Endgrain Will Serve Enoch Simpson's Doughnuts (and Dinner Too)
The casual American restaurant, run by the Nightwood and Girl & The Goat veteran, is coming soon to Roscoe Village.
Takito Kitchen's Crazy Tacos Could Be Awesome
David Dworshak’s 80-seat Wicker Park place opens soon.
Five Sweet Things to Eat This Week
There’s a night market at Fête, pork galore at 2 Sparrows, and quite an incredible number of deals on cupcakes.
At Central Standard, a Few Drinks From This Time Zone
We had a Saturday night Sazerac at the new River North bar.