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Ad Categories: Dining & Drinking

Weekend Photos: DryHop Brewers’ Beer Release at Paddy Long’s

January 5, 2021February 18, 2013 by Chicago Magazine

Although DryHop Brewers isn’t slated to open until May, the crew sufficiently whet appetites Friday night by offering a taste of what’s to come at their Lake View gastro-brewery…

Categories Seen on the Scene Tags Seen on the Scene

Roger Ebert's Top One Bar in Chicago, and the World

December 29, 2020February 15, 2013 by Chicago Magazine

The legendary writer has some four decades more familiarity with the legendary dive bar, but I can at least vouch for its singular jukebox, arguably the best in Chicago.

Categories City Life Tags Bars & Drinking, Dining & Drinking, Writers - Whet Moser

New Review: Shokran Moroccan Restaurant Scores One and a Half Stars

December 29, 2020February 15, 2013 by Chicago Magazine

We liked the veggie sampler, sweet chicken couscous, and Lamb Fez tagine.

Categories Dining & Drinking

Cocktail Thinker Craig Schoettler Debuts His Drumbar Drink Menu

January 6, 2021February 14, 2013 by Chicago Magazine

The former Aviary mixologist brings smoking barrel staves and vacuum pots to the luxe lounge.

Categories Dining & Drinking

Team Behind Ruxbin to Open Another Restaurant in Wicker Park

January 6, 2021February 13, 2013 by Chicago Magazine

Ruxbin owners have more plans for Ashland Avenue; a new and improved Dish; McDonald brings farm philosophy to Luxbar.

Categories Dining & Drinking

Five Questions for Michael McDonald

January 6, 2021February 12, 2013 by Chicago Magazine

The former One Sixtyblue chef marries farm-to-table with high volume at Luxbar

Categories Dining & Drinking

Open: Harvest Room, a Locally Minded Restaurant in Palos Heights

January 6, 2021February 12, 2013 by Chicago Magazine

The southwest-suburban spot aims to use ingredients produced within 250 miles of the restaurant.

Categories Dining & Drinking

Four Things to Do on Fat Tuesday

December 29, 2020February 11, 2013 by Chicago Magazine

Chicago restaurants are channeling New Orleans on Tuesday. Don’t miss out.

Categories Dining & Drinking

Beverly Kim Is Biding Her Time at Kendall College

January 6, 2021February 11, 2013 by Chicago Magazine

The Top Chef finalist designed the Kendall Dining Room’s winter-quarter menu, available now.

Categories Dining & Drinking

Coming Soon: A New Project from the Ruxbin Team

January 6, 2021February 8, 2013 by Chicago Magazine

This fall, an as-yet-unnamed spot will occupy the space recently vacated by MC Bistro; plus, the original Ruxbin gets two and a half stars.

Categories Dining & Drinking
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