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Chicago Magazine
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April 2022

Best New Restaurants
By John Kessler
These 11 top newcomers are all about delivering bold flavors and good times. Read more
Charlie Trotter’s Was Like If Harvard Were a Kitchen
Interview by Mike Thomas
Beverly Kim on losing her insecurity, how she won over her dad, and the torment of Trotter's curveballs. Read more
A Weaker High With Vaporizers?
By Erica Nahorniak
Our Budtender explains vapes — "the TV dinners of cannabis." Read more
Bringing the Outsiders In
By Heidi Mitchell
An Old Town carriage house is reimagined to showcase an extensive collection of eclectic art. Read more
Jacqueline Russell’s Dog Trainer
Interview by Judy Sutton Taylor
The cofounder and artistic director of Chicago Children’s Theatre shares her puppy whisperer. Read more
Farm to Playbill
By Vicki Crain
Steinbeck’s hard-luck duo makes for a rare male-centered ballet in Joffrey’s ‘Of Mice and Men.’ Read more
Photos from Chicago’s Secret Supper at Apolonia
Photography by Fox & Harrison Creative
On February 28, Chicago magazine hosted its first Secret Supper of 2022 at Chef Stephen Gillanders’ sleek and creative South Loop restaurant, Apolonia. Read more
How Can I Max My Tiny Balcony?
By Judy Sutton Taylor
High-rise residents, don’t despair: You can trick out even the smallest outside space. Read more
The Great Chicago Flood of 1992
By Grace Perry
Three decades after the rainless Loop deluge, it remains one of the weirdest emergencies in Illinois history. Read more
All Things Bright and Beautiful
By Thomas Connors
A picture-perfect Tudor Revival comes to market in Schaumburg. Read more
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