Centro Will Be Reincarnated In All Its 1990s Glory By Penny Pollack and Graham Meyer Rosebud Restaurants, the original owners, are bringing Joe Farina in for Italian classics at State and Hubbard. Read more
Five Big Events in Chicago Dining This Week By Kristina Vragovic Get a good burger, take a wine stroll through Ravenswood, meet culinary artisans, and cop a balloon animal for your kids. Read more
Sable Kitchen & Bar Review (Updated): Down Half a Star, But Still Pretty Great Go for the smaller portions of Top Chef contestant Heather Terhune’s indulgent food. Read more
Chef Brandon Wolff Will Run Tre Soldi's Streeterville Kitchen By Penny Pollack and Graham Meyer Rome—if you want to—at the new restaurant from the Coco Pazzo group, opening in June. Read more
Get a Double Dose of Mies van der Rohe By Dennis Rodkin Two high floors merge as one incredibly cool lakefront condo, on the market for $1.95 million. Read more
Here's What You Should Do in Chicago This Week On your agenda: Hubbard Street Dance, a week of Bach, a great show at the Green Mill, and nude women at the Museum of Contemporary Art. Read more
Four Chicago Restaurants Are Opening This Week By Kristina Vragovic Smoke Daddy expands, Carrie Nahabedian strikes again, and rooftops-and-markets season is just around the corner. Read more
Chef Chris Curren Signs On with Homestead and the Berkshire Room By Penny Pollack and Graham Meyer The Blue 13 and Elate alum hopes to keep the rooftop garden and farm-to-table restaurant open year-round. Read more
With Benjamin Gone, Has the Bubble Burst on Highland Park Dining? By Penny Pollack and Graham Meyer After a flurry of North Shore openings, the last man standing has closed—but its owner has plans to reopen as a tapas restaurant. Read more
Sweet Baby Ray’s Is a Holy Union of BBQ and Baseball By Carly Boers We spent a Saturday at the new Wrigleyville spot, talking baseball, sipping beer, and shooting photos of some beautiful ribs and brisket. Read more
