Four New Year’s Eve Dining Specials (That You Can Still Reserve)
Send 2018 out the door in style
Send 2018 out the door in style
This grown-up funhouse boasts moving portraits, burlesque dancers, and spinning chandeliers.
Seafood conservas are making their mark on menus across town
The chef and author of Sweet Sugar, Sultry Spice: Exotic Flavors to Wake Up Your Baking shares her go-to shop.
The Uptown spot’s ambitious tasting menus veer dizzyingly from mind-blowing to maddening.
Remembering the Rogers Park diner, where Obama spoke in 2004, in all its ragtag glory.
Plus: Heartland Cafe is closing, and Iliana Regan has written a memoir
The Wicker Park bar gets extra-exclusive with a new, intimate cocktail program.
Chicago’s once-vaunted dining scene has lost its luster. Our food writer offers an unsparing five-point manifesto that explains why — and how we can fix it.
1 Maillard Tavern Yes, it’s the same brand of plant-based patty you’ll find at every place with an Impossible Burger on the menu, but this one’s almost-singed sear and the slick of chipotle mayo make it feel singular. $16. 494 N. Milwaukee Ave., River West 2 Umami Burger This double stack, combined with this ever-expanding … Read more