The Osteria Langhe Team Debuts Animale Today
Look for more casual fare for under $15—and, yes, those beloved plin.
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Review: Stephanie Izard Gets Saucy at Duck Duck Goat
One of Chicago’s buzziest chefs takes on Chinese—and wins.
HaiSous Brings Vietnamese Specialties to Pilsen This Fall
The casual-chic spot is chef Thai Dang’s first project after leaving Embeya last year.
Snaggletooth’s House-Cured Fish Is Making Waves
This unconventional fish deli demonstrates a passion for seafood.
Mahalo Brings Island Vibes to Wicker Park
The former Bom Bolla space is now home to a Hawaiian-inspired bar.
What to Eat and Drink in Chicago This Week
Cocktails and a food truck fest, plus more for the week ahead
Piece Pizzeria Puts an Egg on It for Brunch
The brunch pizzas hit the spot—and even better, you won’t have to wait for a table.
Local Chefs Put Their Twist on the Meat and Three
The classic Southern meal meets Chicago experimentation.
The Five Hottest Bars in Chicago Right Now
Five places where everyone wants to raise a glass in June