What to Eat and Drink in Chicago This Week
Wine and cheese and beer and chocolate and beer.
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What's in a (Cocktail) Name?
Five bartenders share their stories for how they came up with certain cocktail names.
Stephanie Izard Is Opening a New Restaurant in the West Loop
The Chinese spot will be called Duck Duck Goat, and they’re shooting for a summer opening.
What You Need to Know About the Chicago Dining Scene This Week
A big step forward in the James Beard Awards process, changes in Chinatown and at Eataly, and where to get a serious bowl of ramen.
Pastoral Will Wedge Its Next Location Into Andersonville
The fifth location will be the biggest one yet, with plenty of room for a larger cheese selection and a bistro.
Bacon-wrapped enoki mushrooms at Ani
This perfectly tame play on rumaki—bacon-wrapped enoki—suffered from undercooked bacon. Ani, 3056 N. Lincoln Ave., Lake View, 872-206-8553
The Cuban at Oak + Char Ranks as One of the Best In Town
The River North spot uses a tender and fatty braised pork collar in their sandwich.
The Equality Illinois Gala Was Both Political and a Party
There was a lot to celebrate at the annual gala, the first since Illinois began granting same-sex marriages.
What to Eat and Drink in Chicago This Week
Crayfish boils, coffee-covered brunches, and more dining excitement to seek out.
Three Aces's Brunch Needs a Little Fine-Tuning
Their burger’s outstanding at any time of day, but the coffee situation is problematic.