Is Boozy Root Beer a Thing Worth Drinking?
You can now buy a locally brewed root-beer-spiced ale in six packs. But should you?
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Where to Find Fantastic Pastries in Chicago
When it comes to the local crop of patisseries—be they nouveau stars or grandes dames—just say oui.
What You Need to Know About the Chicago Dining Scene This Week
Burgers, big moves, and a very literal dive bar.
Jose Garces's Rural Society Will Launch in Streeterville Soon
The man behind Mercat a la Planxa will set up his Argentine steakhouse in a new hotel beginning March 2.
Three Restaurants to Watch for This Winter
Keep an eye on these sure-to-be-buzzy spots.
Berrista Coffee Cooks Up a Surprising Chicken and Waffle Sandwich
The Old Irving Park eatery combines juicy meat with an ultra crispy exterior, but the real secret is the waffle.
Everyone Really Wants to Meet the Betty
The new spot had a 45-minute wait on Saturday—and that was before 9 p.m.
What to Eat and Drink in Chicago This Week
Carrot cake, liquor made of beer, and more treats to seek out this week.
Bite Café Is a Solid Standby for Brunch
The Ukie Village BYOB was practically invented for lazy Sundays, but the food could use some jazzing up.
What You Need to Know About the Chicago Dining Scene This Week
The Betty and the second Burger Bar open this week, plus more news from the Chicago dining scene.