Beer Hoptacular 2013: Fantastic, as Usual
The same stellar beer selection followed the fest to its new location in Pilsen.
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What to Eat and Drink in Chicago This Week
Gorge on guac, pork, gumbo, and more.
Shishito peppers @ the Gage
The oddsmakers put the probability of biting into a super-spicy shishito pepper at about one in ten. Take the risk at the Gage. The Gage, 24 S. Michigan Ave., 312-372-4243
Lula Cafe (Updated Listing): Cozy, Fresh, Not Snobby at All
Farm-to-table from its early days, this Logan Square restaurant serves seasonal menus without pretension.
At Smalls Smoke Shack, Ten Bucks Buys a Lot of BBQ
This tiny joint beautifully blends Southern American and Southeast Asian styles.
Bow & Stern Oyster Bar Slides Into West Town Next Month
The oyster trend lives on, and there’s a new shucker born every minute.
Stella Barra and Summer House Bring Santa Monica to Lincoln Park
Can Jeff Mahin make Chicago taste like Southern California?
What's Opening and What's Happening in Chicago Dining This Week
Eat some ribs, get some steaks, and follow up with a conversation on the ethics of eating animals.
The Five Hottest Bars in Chicago
The Revel Room, CH Distillery, and more places where everyone in the city wants to raise a glass this month.
At CH Distillery: The Gin Is Cold, the Scene Is Hot
This new West Loop watering hole distills its own drinks.