The Grid Takes Over the Old Baume & Brix Space on Friday
The revamped and expanded lounge will soft-open September 27 at 351 W. Hubbard Street.
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At Nouveau Tavern, a Taste of New Orleans Hits River North in the Mouth
Chef Norman Hargrove’s upcoming casual fine-dining spot fills the Ai Sushi space.
What To Do in Chicago Dining: Four Events and a Spirits Festival
The second Craft Spirit Week is here, restaurants are set for Oktoberfest, and a collaboration between OON and Slurping Turtle.
Blackfinn Ameripub Is a Gourmet Sports Bar
With plenty of space, a lot of TVs, and 100-plus beers, this new River North spot will probably host a big crowd from your office at a happy hour this fall.
What You Should Eat at Lao 18 and Juno
Lao 18 serves a local legend’s Chinese classics to the masses (without dumbing them down much). And at Juno, a rising sushi genius has a lot of fun with the fish.
Pizza Margherita @ Tre Soldi
One more good reason why pizza Margherita never goes out of style. Tre Soldi: 212 E. Ohio St., 312-664-0212
Trattoria No. 10 Review (Updated): Pasta Never Looked So Pretty
Get housemade pastas, earth-friendly ingredients, and some beautiful Italian plates at this upscale trattoria.
Roast Chicken @ Tre Soldi
Calabrian chili oil and peperonata make the roast chicken @tresoldichicago juicy and spunky as can be. Tre Soldi: 212 E. Ohio St., 312-664-0212
Fava Bean Salad @ Tre Soldi
This fava bean salad @ Tre Soldi was so fresh, it brought tears to my eyes. Tre Soldi: 212 E. Ohio St., 312-664-0212
Coppervine Can Definitely Suggest a Wine to Go With That
Sommelier Don Sritong of the wine shop Just Grapes and Michael Taus of Zealous team up for a restaurant focused on food and drink pairings, opening this fall.