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Chicago Magazine
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Tag: Dining & Drinking

Takeout for All from Mustard Seed Kitchen
By Audarshia Townsend
The new South Loop spot from Virtue's Erick Williams also prepares free meals for the underserved. Read more
Budget Bubbles for Celebrating
By Chasity Cooper
These sparkling wines will help you ring in the new year without breaking the bank. Read more
The 10 Hottest Restaurants in Chicago Right Now: January 2022
The city’s most buzzed-about restaurants this month. Read more
5 Baking Recipes to Put You in the Holiday Spirit
Photography by Jeff Marini
Chicago chefs share seasonal recipes for cookies, churros, brownies, and granola. Read more
Ever Tried a Horseshoe Sandwich?
By Edward McClelland
Travel to Central Illinois for "an indigestible but satisfying collection of toast, fried egg, ham and French-fried potatoes." Read more
Recipe: Gingerbread Churros for a Festive Finish
By Cate Huguelet
Baker Angela Diaz of You’re a Cookie offers a twist on her childhood favorite. Read more
Chicago’s Best Winter Patios and Rooftops
By Audarshia Townsend
Make the most of winter by hitting a patio or rooftop for dinner and drinks. These six spots will keep you warm — and well fed. Read more
Tasty Holiday Food Gifts That Don’t Need Fast Shipping
By Anthony Todd
This year, try gifting these delicious, locally crafted items to the foodies in your life. Read more
James Martin of Bocadillo Market Adds a Personal Touch to Spanish Cuisine
By Amy Cavanaugh
An American chef finds himself in Spanish cuisine. Read more
The 10 Hottest Restaurants in Chicago Right Now
The city’s most buzzed-about restaurants this month. Read more
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