Peter Vestinos Shares His Recipe for Hot Buttered Rum
The Sparrow’s bar manager shows us how to make the perfect beverage to keep warm this winter.
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Le Piano Brings a Slice of Montmartre to Rogers Park
Pair some wine with small plates and take in the Parisian vibes
What to Cook in That Instant Pot You Got for Christmas
Photo: Courtesy of Robert Rose Inc. It turns out that the wildly popular programmable pressure cooker known as the Instant Pot — it was on your Christmas lists, wasn’t it? — is an ideal gateway to Indian cuisine. “It took a modern appliance to reconnect me to my cooking heritage — and I’m not even a gadget person,” says Chandra Ram, … Read more
The Four Best Breakfast Plates in Chicago
1 The Van Doozer Cherry Circle Room On this classic egg-meat-potatoes platter, it’s the taters that steal the show. The russets are roasted, puréed, mixed with scallions, and finally pressed into sheets to be cut and fried to order. $12. Chicago Athletic Association Hotel, 12 S. Michigan Ave., Loop 2 Breakfast Plate 5 Loaves Eatery … Read more
Kumiko, a Japanese-Inspired Cocktail Bar, is Finally Open and More Dining News
Plus: Embeya’s former owner is arrested on wire fraud charges and year-end dining lists you might have missed
Six New Year’s Wishes for Chicago's Dining Scene
More exciting restaurants, and no more depressing closures, please
The 10 Hottest Restaurants in Chicago Right Now
Chicago’s most buzzed-about restaurants in January
How to Make Holiday Granola
Make this delicious snack with Chicago’s Carrie Schedler
There Are No Frills at Swill Inn
This down-to-earth bar serves comfort food at comfortable prices.
Parson’s Chicken and Fish Opens in Lincoln Park and More Dining News
Plus: notable chef shuffles and how to define a sandwich