What You Need to Know About the Chicago Dining Scene This Week
The Birchwood Kitchen space has a new occupant, for one.
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Fried pickles at Burger Bar
Fried pickles. You know you want them. Burger Bar, 1578 N. Clybourn Ave., 312-255-0055
Eataly Will Put On a Multi-Course Meal in Honor of James Beard Later This Month
The pop-up is part of James Beard Eats Week.
Fremont Is a Sparkler-Fueled Party in River North
Downstairs it’s dinnertime, upstairs it’s a dance hall.
A Tribute to the Steadfast Excellence of Jean Claude Poilevey
The celebrated chef, who died on Saturday, was committed to authentic bistro fare.
What to Eat and Drink in Chicago This Week
Burger Week, a tasty outdoor market, and more on this week’s edible agenda.
De Quay
Lincoln Park
Sweepstakes Rules
NO PURCHASE NECESSARY TO ENTER OR WIN. A PURCHASE WILL NOT INCREASE YOUR CHANCES OF WINNING. The Best New Restaurants Sweepstakes (“Sweepstakes”) starts at 12:00 p.m. (CT) on April 11, 2016, and ends at 11:59 p.m. (CT) on April 25, 2016 (“Sweepstakes Period”). This Sweepstakes will be subject to these Official Rules, and by entering, … Read more
8 to Watch For
Giant Logan Square ETA Spring Jason Vincent (Nightwood) has sizable plans for his return to the restaurant scene—new American food that’s “not weird.” Read more. Smyth + the Loyalist West Loop ETA Spring John and Karen Shields, both formerly of Charlie Trotter’s, present fine-dining spot Smyth upstairs for when the parents are in town and … Read more
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