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Chicago Magazine
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January 2025

Review: Oliver’s Potential Is Stunted by Spottiness
By John Kessler
Chef Alex Carnovale shows great promise, but uneven dishes and service hold the place back. Read more
How to Spend $150 at Paper & Pencil
By Judy Sutton Taylor
This decidedly analog stationery shop is stocked with beautiful, tactile communication tools. Read more
An 1889 Victorian Hits the Market in Elgin
By Thomas Connors
The eight-bedroom residence, with its tower, turret, and wraparound porch, was recently listed at just under $600,000. Read more
The 25 Best Things to Eat Right Now
By Ximena N. Beltran Quan Kiu , Amy Cavanaugh , Peter Gianopulos , John Kessler , Titus Ruscitti , Lisa Shames , and Anthony Todd
From pistachio gelato to spicy Sichuan noodles, the most memorable bites of the moment offer a delicious tour of the city. Read more
How City Politics Has Led to a Housing Shortage
By Leigh Giangreco
Chicago desperately needs more housing. But when it comes to building apartments, the city is its own worst enemy. Read more
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