1 The Van Doozer Cherry Circle Room On this classic egg-meat-potatoes platter, it’s the taters that steal the show. The russets are roasted, puréed, mixed with scallions, and finally pressed into sheets to be cut and fried to order. $12. Chicago Athletic Association Hotel, 12 S. Michigan Ave., Loop 2 Breakfast Plate 5 Loaves Eatery … Read more
Plus: Embeya’s former owner is arrested on wire fraud charges and year-end dining lists you might have missed
More exciting restaurants, and no more depressing closures, please
Chicago’s most buzzed-about restaurants in January
Make this delicious snack with Chicago’s Carrie Schedler
This down-to-earth bar serves comfort food at comfortable prices.
Plus: notable chef shuffles and how to define a sandwich
Send 2018 out the door in style
This grown-up funhouse boasts moving portraits, burlesque dancers, and spinning chandeliers.
Seafood conservas are making their mark on menus across town
