Ithaki Estiatorio Brings Fresh Energy to Greektown
The new restaurant opened in the storied Parthenon space.
Custom Placements: Dining Lead
Living Large
The Alston is big, opulent fun. But the city’s glitziest new steakhouse still needs a little refining.
The Best Time to Eat in Chicago? Right Now.
Mid-September hits the sweet spot between late-summer produce and early fall ingredients. Here’s where to go now.
All-Day Cafe Buttercup Brings Amaro and Coffee to the South Loop
The new spot, owned by Israel Idonije, taps the expertise of Oliver’s chef and beverage director.
Polish Party
Artur Wnorowski and Gosia Pieniazek put the fun into their home country’s cuisine with three new restaurants.
The 10 Hottest Restaurants in Chicago: September 2025
The city’s most buzzed-about restaurants this month, in order of heat
Four Tasty Ways to Celebrate Labor Day Weekend
Whether you hit a festival or brunch, the upcoming long weekend is a good time for eating in the city.
Carbo-Loading
Facing a dozen Sterling Food Hall vendors during the lunch crush, you may feel the urge to flee for the familiarity of the closest chain. Breathe deep, then follow the aromas of toasted sesame seeds and sumac to Seedo’s Levantine Bakery, where Mutaz Abdullah explores the flavors of Palestine, Jordan, Turkey, and Iraq through flatbreads, … Read more