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	<title type="text"><![CDATA[Dining]]></title>
	<subtitle>A feed from Chicago magazine</subtitle>
	<updated>2010-02-08T10:33:29-06:00</updated>
	<id>tag:www.chicagomag.com,2010-02-08:333</id>
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	<rights>Copyright (c) 2010, Chicago Magazine</rights>
		<author><name>Chicago Magazine</name></author>
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	<entry><title type="html"><![CDATA[Sizing up the new Chicago French Market]]></title><link rel="alternate" type="text/html" href="http://www.chicagomag.com/Chicago-Magazine/February-2010/On-the-new-Chicago-French-Market/"/><id>tag:www.chicagomag.com,2010-02-08:6709</id><published>2010-02-08T10:32:00-06:00</published><updated>2010-02-08T10:33:29-06:00</updated><summary type="html"><![CDATA[We organized the vendors we liked by type: breakfast, lunch, grocery shopping, and gift sellers.]]></summary><category term="Food and Wine" /></entry>
	<entry><title type="html"><![CDATA[The Hot List: 10 places everyone&rsquo;s talking about and dining at in February in order of heat]]></title><link rel="alternate" type="text/html" href="http://www.chicagomag.com/Chicago-Magazine/February-2010/The-Hot-List-10-places-everyones-talking-about-and-dining-at-in-February-in-order-of-heat/"/><id>tag:www.chicagomag.com,2010-01-29:6669</id><published>2010-01-29T08:28:11-06:00</published><updated>2010-01-25T01:43:41-06:00</updated><author><name>Penny Pollack &amp;amp; Jeff Ruby</name></author><summary type="html"><![CDATA[]]></summary><category term="Restaurants and Bars" /></entry>
	<entry><title type="html"><![CDATA[The Hot List: 10 places everyone&rsquo;s talking about and dining at in January in order of heat]]></title><link rel="alternate" type="text/html" href="http://www.chicagomag.com/Chicago-Magazine/January-2010/The-Hot-List-10-places-everyones-talking-about-and-dining-at-in-January-in-order-of-heat/"/><id>tag:www.chicagomag.com,2010-01-06:6568</id><published>2010-01-06T02:55:19-06:00</published><updated>2010-01-06T02:55:19-06:00</updated><author><name>Penny Pollack &amp; Jeff Ruby</name></author><summary type="html"><![CDATA[]]></summary><category term="Restaurants and Bars" /></entry>
	<entry><title type="html"><![CDATA[Mexican Brand-Off: Dining reviews of Mercadito and Rick Bayless&rsquo; Xoco]]></title><link rel="alternate" type="text/html" href="http://www.chicagomag.com/Chicago-Magazine/January-2010/Mexican-Brand-Off-Dining-reviews-of-Mercadito-and-Rick-Bayless-Xoco/"/><id>tag:www.chicagomag.com,2010-01-06:6579</id><published>2010-01-06T02:07:04-06:00</published><updated>2009-12-30T02:04:54-06:00</updated><author><name>Dennis Ray Wheaton</name></author><summary type="html"><![CDATA[The Bayless empire’s new annex is packed night and day; two blocks away a New York taco import brings the noise]]></summary><category term="Restaurants and Bars" /></entry>
	<entry><title type="html"><![CDATA[Pleased to Meat Me: Chicago foodie takes up butchering]]></title><link rel="alternate" type="text/html" href="http://www.chicagomag.com/Chicago-Magazine/January-2010/Pleased-to-Meat-Me-Chicago-foodie-takes-up-butchering/"/><id>tag:www.chicagomag.com,2009-12-29:6575</id><published>2009-12-29T01:31:11-06:00</published><updated>2009-12-29T10:34:30-06:00</updated><author><name>Rod O&amp;rsquo;Connor</name></author><summary type="html"><![CDATA[]]></summary><category term="Restaurants and Bars" /></entry>
	<entry><title type="html"><![CDATA[Scene: Epic]]></title><link rel="alternate" type="text/html" href="http://www.chicagomag.com/Chicago-Magazine/January-2010/Scene-Epic/"/><id>tag:www.chicagomag.com,2009-12-29:6572</id><published>2009-12-29T11:17:35-06:00</published><updated>2009-12-28T02:13:17-06:00</updated><author><name>Angela Shukert</name></author><summary type="html"><![CDATA[]]></summary><category term="Restaurants and Bars" /></entry>
	<entry><title type="html"><![CDATA[Burgers &amp; Brews: The Lucky Monk]]></title><link rel="alternate" type="text/html" href="http://www.chicagomag.com/Chicago-Magazine/January-2010/Burgers-and-Brews-The-Lucky-Monk/"/><id>tag:www.chicagomag.com,2009-12-29:6571</id><published>2009-12-29T11:17:33-06:00</published><updated>2009-12-28T02:09:56-06:00</updated><author><name>Jeff Ruby</name></author><summary type="html"><![CDATA[]]></summary><category term="Restaurants and Bars" /></entry>
	<entry><title type="html"><![CDATA[Coming: Purple Pig]]></title><link rel="alternate" type="text/html" href="http://www.chicagomag.com/Chicago-Magazine/January-2010/Coming-Purple-Pig/"/><id>tag:www.chicagomag.com,2009-12-29:6570</id><published>2009-12-29T11:07:40-06:00</published><updated>2009-12-28T02:05:40-06:00</updated><author><name>Penny Pollack</name></author><summary type="html"><![CDATA[]]></summary><category term="Restaurants and Bars" /></entry>
	<entry><title type="html"><![CDATA[Budget Beat: Paprika Indian Gourmet]]></title><link rel="alternate" type="text/html" href="http://www.chicagomag.com/Chicago-Magazine/January-2010/Budget-Beat-Paprika-Indian-Gourmet/"/><id>tag:www.chicagomag.com,2009-12-29:6569</id><published>2009-12-29T11:07:39-06:00</published><updated>2009-12-28T01:58:26-06:00</updated><author><name>Jill Rohde</name></author><summary type="html"><![CDATA[]]></summary><category term="Restaurants and Bars" /></entry>
	<entry><title type="html"><![CDATA[Pour: 7 Deadly Zins]]></title><link rel="alternate" type="text/html" href="http://www.chicagomag.com/Chicago-Magazine/January-2010/Pour-7-Deadly-Zins/"/><id>tag:www.chicagomag.com,2009-12-29:6567</id><published>2009-12-29T11:07:34-06:00</published><updated>2009-12-28T11:45:17-06:00</updated><author><name>Dennis Ray Wheaton</name></author><summary type="html"><![CDATA[This 2007 old-vine zinfandel exhibits a virtuous lusciousness seldom found in a $15 zin]]></summary><category term="Food and Wine" /></entry>
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