For Mona Sang, cooking Khmer food is both a balm and a celebration. The chef, who most recently worked at Lettuce Entertain You’s Ivy Room, did what so many others did when furloughed during the pandemic — she returned to her roots. Sang opened Mona Bella Catering with her mother, Sarom Sieng, who had a restaurant in … Read more
From take-home meals to where to get your turkey, here’s how to celebrate this month.
Some of the best restaurants around town are catering to vegans and vegetarians — and serving up top-quality dishes even the most ardent carnivores won’t want to miss.
At Publican Quality Bread, Greg Wade makes some of the city’s best loaves — and pretty banging sandwiches.
A Bogotá chef did his research to serve up his local take on deep dish pizza.
The city’s most buzzed-about restaurants this month
1. Howard Street Brewing Company Launched by Chuck Patella in May, this spot turns out classic, crowd-pleasing beer styles from a galley-kitchen-sized facility.Try Rogers Proud Pale Ale. Sip the crisp, hoppy beer in the 37-seat taproom (1617 W. Howard St., Rogers Park). 2. Azadi Brewing Company Founded in 2020 by Bhavik Modi and Gator Schrand … Read more
The market will replace the original Daisies location and also include lunch and a CSA program.
The partnership sounds gimmicky, but those hunks of Italian beef in your pie are a pleasant surprise.
Lily Wang and Joe Briglio’s new Chinatown bar highlights inventive cocktails and clever bites.
