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Chicago Magazine
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Jeff Marini

We're Obsessed With Crying Tiger's Panang Curry
By Amy Cavanaugh
The rich, peanutty curry carries complexity in every mouthful. Read more
The Four Best Fish Sandwiches, Ranked
By Titus Ruscitti
Just in time for Lent, we present a few of our faves — including the crunchiest and the most reminiscent of a Filet-O-Fish. Read more
We're Obsessed With Noriko Handroll Bar
By Amy Cavanaugh
The 21-seater beneath Perilla Fare is perfect for solo diners. Read more
Japanese and Nordic Cuisines Intersect at Atsumeru
By Amy Cavanaugh
Devin Denzer's West Town tasting menu highlights lightly cooked seafood and stripped-down protein preparations. Read more
Review: Nadu Is a Joyride Through India
By John Kessler
Sujan Sarkar and Sanchit Sahu offer an exciting tour through the country’s regional dishes. Read more
La Licor Panamericana’s Pão de Queijo
By Cate Huguelet
The cheese puffs from the Logan Square cocktail bar feel both humble and special. Read more
Pizza Dada Brings New York Slices to the Loop
By Amy Cavanaugh
Matt Sussman's food hall spot also offers grandma slices and whole pies outside of the lunch rush. Read more
The Perfect Order at Dimmi Dimmi
By Amy Cavanaugh
A new Armitage joint dishes out Italian-American staples. Read more
Four Specials That Have Us Dining Out on Mondays
By Amy Cavanaugh, and Lisa Shames
Once overlooked, the first weeknight is fast becoming one of the best for going out, thanks to some enticing deals. Read more
Luella’s Bets Big on Brunch Only
By Lisa Shames
Darnell Reed’s restaurant, now in new digs in Albany Park, goes all in on one meal. Read more
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